Quick and easy Ground Beef Stir Fry – it’s a family friendly stir fry made more budget friendly with ground beef (vs. steak), along with a rainbow of nutritious fresh vegetables and a sweet and savory stir fry sauce. It’s a mouthful of flavor in every bite!

This hearty ground beef stir fry is a more economical stir fry made with ground beef instead, so you still get all those rich beefy flavors without paying upwards of $20 a pound for steak.

Plus, with this recipe there’s no marinating required. You simply sear the ground beef in chunks, saute the vegetables and toss it all with a simple, flavorful stir fry sauce.

And for a time save tip you can prep the vegetables while the ground beef cooks so you can have this dish ready in 30 minutes!

You’ll find this is a very customizable stir fry that can also be made with other proteins and vegetables that you already have on hand (see below for ideas).

It’s the perfect clean out the fridge recipe for when you need to use up those veggies nearly past the prime in the vegetable drawer.

All of that makes this the ideal recipe to keep on hand for when those Chinese take out cravings strike. There’s lots to love about this completely satisfying stir fry recipe!

View the Recipe